Wednesday, July 11, 2012

Piggy Sandwich Bento

I have been on a real Piggy kick lately. I just want to make tons of cute little piggies! Maybe my inner child is coming out since I was obsessed with pigs when I was younger...
Anyway, this bento has yet another piggy face in the form of a sandwich.
 And of course I packed it in one of my piggy face bento boxes! Aren't they cute together?
 Here's What's Inside:
  • Piggy Sandwich (Udi's GF Fiber/Flax bread toasted, Tofutti 'Cream Cheese' mixed with Red Raspberry All Fruit spread w/ fiber. Blueberries cut in half for eyes, and sunflower seeds for nostrils) 
  • 1 oz Nut-rition Heart Healthy Mix (Almonds, Pistachios, Walnuts, Hazelnuts, Peanuts, Pecans)
  • 1 Med Orange (Sliced)
  • 10 Blueberries
  • 2 Cherries
 I lightly toasted the bread and used a glass to cut out a circle in one slice. In a small bowl I mixed the Tofutti vegan cream cheese and raspberry All fruit spread (no added sugar). I spread the mix on the slice of bread and added the crust of the other bread on top. I added some more spread for the ears, and I took part of the circle cut out and cut a snout from it. I sliced 2 smaller blueberries in half to use as the eyes, and added sunflower seeds as the nostrils. Oink Oink!
I sliced the Orange, and alternated the slices to create a wave effect. I added the blueberries to the open spots and 2 cherries on top of them. YUM!

I hope you liked my piggy sandwich! I know I did :)

8 comments:

  1. Oh. My. CUTE! That it the most adorable bento you've ever done! Omgs...I love the piggy ears especially. Soooo cool!

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  2. I love how your sandwich matches your bento!

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  3. very creative how you cut out the face and used blueberries for the eyes - I love it!

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    1. Thank you. This is one of my favorites.

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  4. So happy to have you link up again Kat! This piggy is adorable and an excellent choice for your favorite Bento of the Week!

    Diana
    Diana Rambles
    Bento Blog Network
    Link Rink

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    1. Thank you so much. I have had a long hiatus, and I hope to get back to making bentos regularly asap.

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