Friday, March 16, 2012

Irish Flag Bento

I made an Irish Flag Bento for my breakfast today. Although I ate this for breakfast, it was more like a lunch. Oh well, it was delicious, and it had my newest invention, The Carrot Cake Sandwich.
  • Carrot Cake Sandwich (Recipe Here)
  • 'Irish Flag' (Carrot, Cream Cheese, Celery)
  • 8 Green Grapes (Sliced in Half)
  • Shamrock (Sugar Free Lime Jello)
This will probably be my last St. Patrick's day bento this year. I had a lot of fun making them, and I hope you liked them!
Happy St. Patrick's Day (tomorrow) Everyone!