Mini French Toast Kabobs

I was in the mood for something different for breakfast so I thought I'd make myself some french toast. Getting creative I cut the bread into tiny triangles so I could make mini french toast. Then I made kabobs by alternating berries with the mini french toast. It was delicious!

Here they are! Soooo delicious. I was planning to make a dipping sauce for them with Greek yogurt and maple syrup... but they tasted so good on their own I didn't bother making any dipping sauce.

 I couldn't resist having one right away...

Mini French Toast Kabobs:

• Mini French Toast (Udi's GF Fiber+Flax Bread, Egg Whites, Almond Milk, Cinnamon, Nutmeg, Vanilla Extract)
• 10 Blueberries
• 4 Blackberries
• 2 Strawberries Sliced