Tuesday, April 19, 2011

Egg Salad Sandwich Bento

I used one of my new Piggy Bento boxes today, and to continue with the Easter/Spring themed bentos I made Egg Salad, and used a flower cookie cutter to put a flower cutout in the toast, and in the babybel cheese. I also added a peep for dessert, and some brightly colored fruit.
  • Egg Salad Sandwich (1 hard boiled egg, 1 tbsp low fat mayo, 1 tsp mustard, 2 baby carrots chopped, 1 small stack of celery chopped, black pepper, flax seed, mixed and served on spinach and a toasted whole wheat deli flat)
  • Veggie chips
  • Babybel light cheese with flower cutout
  • Peep for dessert
  • 1/4 of an Orange sliced (he rest was my snack)
  • Grapes
  • Strawberries
Isn't my new bento box cute? To read more about it and see the other box I got, go here.
Oh, the hardboiled egg I used for the egg salad had a pink shell. I thought it was fitting for a pink piggy bento box, although you don't see any of that color in the egg salad.


  1. CUUUTE!!! And I like that box best out of the two; such a cute piggy face! :-P

  2. Thank you. It's super cute. I love them both, but I thought this one would be the best for the sandwich I was making.