Tuesday, April 17, 2012

Mock French Toast Sticks Bento

I found a recipe for Polenta French Toast Sticks online, and I decided to try them out. I used Almond Milk instead of coconut milk, and I don't know if that affected the texture or not, but I ended up not caring for them much. They weren't bad, just eh.
But I made breakfast bentos with them anyway,
 My bento has:
  • 5 Polenta French Toast Sticks
  • Maple Cinnamon Dip (Vanilla Greek Yogurt, Maple Syrup, and Cinnamon)
  • 2 Sm Strawberries
  • 1/4 Cup Dried Fruit (Golden Raisins and Plum Amazins)
  • 14 Blueberries
  • Clementine
This was a lot of food, and I ended up putting the dried fruit aside for a snack later. And although I ate the polenta french toast sticks, I wish I didn't because they weren't worth the calories. I ended up throwing the rest out for the birds and squirrels to enjoy.
Here is my fiance's Bento:
  • Polenta French Toast Sticks
  • Maple Cinnamon Dip
  • Blueberries
  • Strawberries
Well, I'm glad I tried a new recipe even though it didn't turn out as good as I was hoping. Oh well. I loved the dip though, I could make that and eat it alone, or as a dip for fruit. Yum! My fiance didn't like the dip though. Probably because it's made with Greek Yogurt (an acquired taste).


  1. Sorry they didn't work out! It looks cute, as always, though! ^_^