Kat's Bento Love

Thursday, May 17, 2012

More Popsicles

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I have been making a lot of Popsicles lately, but I haven't sat down to write a post about them yet... until now.  PBJ Popsicles!!! ...
2 comments:
Wednesday, May 16, 2012

Turkey & Veg Kabob Bento

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I made mini turkey and vegetable kabobs to dip into salsa, and then some fruit kabobs for dessert. I like kabobs for bento because you don...
2 comments:
Tuesday, May 15, 2012

Yummy Hummus Spring Bento

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It is a beautiful spring day and I have been in the mood for fresh vegetables and fruit lately, so I have been having a lot of veggie stick...
2 comments:
Friday, May 11, 2012

Star Burger Bento

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I was going to make a simple dinner of leftovers from last night... but I saw the star cookie cutter and the wheels started turning in my h...
4 comments:

PBJ Work Bento

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I work at a frozen yogurt shop called Swizzles. It's a lot of fun, but it's bad for someone who is watching their (added) sugar int...
2 comments:
Wednesday, May 9, 2012

Zucchini Noodles & Rainbow Fruit

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I had some leftover Zucchini Noodles, so I quickly blanched them to use in my bento today. I also had a ton of fruit left in the fridge. Th...
4 comments:
Tuesday, May 8, 2012

House of Sticks & Big Bad Wolf Bento

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I woke up inspired to make this bento. I have made a House of Straw Bento here , and I knew I wanted to make the house of Sticks next, but ...
4 comments:
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MewlKitten
MA, United States
Hi, I'm Kat. I am a bento enthusiast and I make bento box lunches for myself and my fiance. I have changed a lot during my short lifetime, and I know I will continue to change as I grow and mature. One of my most recent changes was my weight loss journey for the past few years. I lost about 100lbs. Also, I went Gluten Free last August because of digestion issues, so I have been blogging a lot more gluten free bentos, as well as Gluten free recipes. I also enjoy baking Gluten Free, Vegan and Refined Sugar Free. I post my recipes whenever I can, so keep an eye out for my successful experiments.
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